【食譜】☀️生酮低醣·雞蛋糕甜甜圈☀️ Vitantonio鬆餅機VWH-34B

<span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(28, 30, 33); display:inline !important; float:none; font-family:helvetica,arial,sans-serif; font-size:15px; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:normal; orphans:2; text-align:left; text-decoration-color:initial; text-decoration-style:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">改良正常版脆皮雞蛋糕配方 <br style="color: rgb(28, 30, 33); font-family: Helvetica, Arial, sans-serif; font-size: 15px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255); text-decoration-style: initial; text-decoration-color: initial;"> <span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(28, 30, 33); display:inline !important; float:none; font-family:helvetica,arial,sans-serif; font-size:15px; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:normal; orphans:2; text-align:left; text-decoration-color:initial; text-decoration-style:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">剛烤好的時候還軟軟的 <br style="color: rgb(28, 30, 33); font-family: Helvetica, Arial, sans-serif; font-size: 15px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255); text-decoration-style: initial; text-decoration-color: initial;"> <span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(28, 30, 33); display:inline !important; float:none; font-family:helvetica,arial,sans-serif; font-size:15px; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:normal; orphans:2; text-align:left; text-decoration-color:initial; text-decoration-style:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">冷掉後表皮就變脆脆的了 <span class="text_exposed_show" style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(28, 30, 33); display:inline; font-family:helvetica,arial,sans-serif; font-size:15px; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:normal; orphans:2; text-align:left; text-decoration-color:initial; text-decoration-style:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px"> 不知道是不是赤藻醣醇比例偏高？吃起來有點涼涼的，可以 將赤藻醣醇換成35g羅漢果糖試試看

➖ ➖ ➖ ➖ ➖ ➖ ➖ ➖ ➖ ➖ ➖ ➖ ➖ ➖ ➖ ➖ ➖

食材： 雞蛋 1顆 無鹽奶油 25g 鮮奶油 50g 赤藻醣醇 50g 杏仁粉75g 泡打粉 5g

作法： 1️⃣ 無鹽奶油微波融化，雞蛋電動攪拌器打散混合赤藻醣醇、奶 油後加入所有粉類混合均勻 2️⃣ 麵糊靜置15分鐘，鬆餅機預熱 3️⃣ 麵糊裝進擠花袋裡擠入烤盤，合蓋後翻機1分鐘，總計時 ⌛️ 4分鐘即可完成 ✅

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【食譜】☀️生酮低醣·雞蛋糕甜甜圈☀️ Vitantonio鬆餅機VWH-34B

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